from web site
Japan's vertical farming market continues to grow as it tries to find better ways to use its limited arable land and increased demand for fresh and local foods. With urbanization increasing and a declining agricultural labour force, vertical farming is an innovative solution for growing vegetables using stacked layers of crops in fully controlled environments. These farms are also located within urban buildings and can grow crops all year round, regardless of the weather outdoors. Consumers in Japan are becoming more health-focused, which is leading to an increase in demand for quality non-pesticide food and vertical farming supports that expansion and technology development throughout the country.
Read more: https://www.imarcgroup.com/japan-vertical-farming-market
