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Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals
by Lisa Q. Fetterman
rating: 4.3 (130 reviews)
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Sous vide has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.
Now, from the creator of Nomiku--the first affordabl
Details:
Amazon rank: #2,685
Price: $15.82
Publisher: Ten Speed Press (November 1, 2016)
Language: English
ISBN-10: 0399578064
ISBN-13: 978-0399578069
Weight: 2.5 pounds
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