Milwaukee Food: A History Of Cream City Cuisine (American Palate) Lori Fredrich

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Milwaukee Food: A History of Cream City Cuisine (American Palate)

by Lori Fredrich

rating: 5.0 (1 reviews)

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Milwaukee's culinary scene boasts more than the iconic beer and bratwurst. It possesses a unique food culture as adventurous as any dining destination in the country. Sample the spreads at landmark h

 

 

Details:

Amazon rank: #357,959
Price: $10.35
bound: 160 pages
Publisher: The History Press (September 21, 2015)
Language: English
ASIN: B015X2CENK
File size: 5789 KB

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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