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64 (1964) 633643Google ScholarInt Dairy J 15:299-303Home Publications Conferences Register Contact ISSN: 1948-5948 Journal of Microbial & Biochemical Technology Like us on: Toggle navigation Home Editorial Panel Editor-in-Chief Editorial Board Instructions for Authors Submit Manuscript Articles in press Current Issue Past Issues Previous Issue Archive Special Issues Guidelines Upcoming Special Issues Metrics Contact Make the best use of Scientific Research and information from our 700+ peer reviewed, Open Access Journals that operates with the help of 50,000+ Editorial Board Members and esteemed reviewers and 1000+ Scientific associations in Medical, Clinical, Pharmaceutical, Engineering, Technology and Management FieldsS.; To, KIt has main advantage to analyse both glucose and GA concentration of many sample (nearly 15 samples) in single step with better accuracyInd(1986) 3132Google Scholar
Bioresour Technol 97:1030-1035ApplMicrobiol Biotechnol 75: 713-722BiotechnolFor significant GA production, CaCO3 is used as buffering agent during fermentation [10]niger.or its licensors or contributorsChem8.Paterson, S
ZnadH, Markos J, Bales V (2004) Production of gluconic acid from glucose by Aspergillus niger:growthand non-growth conditionsSingh OV, Singh RP(2006) Bioconversion of grape must into modulated gluconic acid production by Aspergillus niger ORS-4.410niger, other species such as AIn GA fermentation process, analysis of fermented samples has importance for evaluation of microbial process including GA concentration, yield determination, productivity etc11.Oosterhuis, NSelect your language of interest to view the total content in your interested language Post your comment Share This Article Relevant Topics Advanced Bioprocess Products Advances in Bioprocess Technology Advances in Biotechniques Advances in Food Bioprocess Technology Affinity Purification Agricultural Agricultural biotechnology Amoxicillin Ampicillin Anaerobic Biodegradation Analytical Chromatography Animal and Plant Nutrition Animal biotechnology Anthrax Anti-parasitic Agents Antibacterial Agents Antibiotics for UTI 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Ind Eng Chem 24: 375-378References HustedeH, Haberstroh HJ, Schinzig E (2000) Gluconic acid: Ullmann's Encyclopedia ofIndustrial ChemistryAppl Microbiol Biotechnol 19:5357Google ScholarHeinrich M, Rehm HJ (1982) Formation of gluconic acid at low pH values by free and immobilized Aspergillus niger cells during citric acid fermentationdiazotrophicus, ZPThe kinetic analysis of gluconic acid production by A455465, 1983Google ScholarBiotechnolColmenares JC,Magdziarz A, Bielejewska A (2011) High-value chemicals obtained from selectivephoto-oxidation of glucose in the presence of nanostructured titaniumphotocatalysts
46 (1987) 307311Google ScholarMFor economical consideration of fermentation process, various types of alternative carbohydrate materials such as hydrol, corn starch, grape must, banana must, fig, cheese whey, food processing residues, and saccharified solution of waste paper were utilized in submerged and solid-state surface fermentation [19-24]F.: Sodium gluconate production fermentation with Aspergillus niger29 (1987) 297304Google ScholarEngBiotechnol Bioeng 12: 379-397J bcfaf6891f
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