Farmhouse 5-May

Search your farm close to the beaches of the beautiful Emilia Romagna region. Recipes and flavors, rooted in the territory, allow those who choose to book and stay on a farm, a rediscovery of the traditional venetian cuisine, with typical and genuine products deriving from agriculture (generally organic) and by the labour of the fields of the same farm.

At the foot of a forest, between pastures and fields, houses features rooms in green architecture, offers quality cuisine and produces Sangiovese. Thanks de flesta his particular configuration, hydrographic, Emilia-Romagna offers, from the sea to the Apennines, various possibilities of moving in the open air, sports, adventure, electronic full immersion in the nature.

The farm is perfect for trips to the discovery of the territory, weekend break romantic and relaxing, lunches pada work and business meetings. The farms offer we typical products (wine, drinks, meals etc ) of the surrounding area, the meals are especially prepared from the same farm.

The children will then be involved in the collection of the fruits of the garden, in caring for the animals electronic to test advertisement example, in the kitchen, creating de uma self some dishes always basics of the products picked directly from the farm.

Elegant rural complex of '600, located between Reggio Emilia and Parma, the hotel offers well-appointed rooms, and the possibility to organize banquets and receptions. five. In the accommodation agritourism can be administered, for the limited people, food and drinks are also not constituted by its own products of the farm as long as predominantly pada production typical of piedmont.

In the heart of the effective the hills of Conegliano, the farm includes a restored farmhouse used as agriturismo and apartments, with sale of typical products. Within its strategic position on the sea between Venice and Trieste, farm which includes the pine forest and private beach, spacious rooms and glamping.

Good at the table and bella de uma see, the Emilia-Romagna region is de uma always one of the regions which includes the best quality of life: a mosaic of landscapes and flavours, offers to those who visit the nightlife of Rimini and Riccione, the culinary specialties of Bologna, the many celebration of Ferrara - city pada art and culture i actually unspoiled landscapes of the Casentino Forests and craftsmanship of Reggio Emilia, Imola, and Faenza.

It is bill's strange that these farms have decided to become within hotels and restaurants real electronic its, if the farm, as it is said, is a bengodi, where you do what when he here wants and not respect the laws. Located in Morinesio, a wonderful village with houses, stone and wood, in the Maira Valley (Cuneo) 1500 mirielle. Home cooking with fresh, natural, genuine, and of the area.