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A New Innovation - Virtual Wine Tasting Club

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Keep a wine journal. Write down the names of wines that you taste and what you think of them. Over time, this will develop into a great resource for you. It is also nice to look back and see where you came from and what direction you are headed in when it comes to your wine preferences.

Having the best material and the most wonderful style of racks however does not guarantee proper wine storage. To properly store wine, you will also need these: light, temperature, and humidity without these 4 key elements your wine will not age properly.

The only exception to this rule is when drinking very strong wines like desert wines or sherry. Have a glass where the rim is as broad as the bowl to ensure the aromas do not become too strong. This also helps the wine oxygenate better.

How do you know when your wine is at the correct temperature? Well, you can use a wine thermometer that attaches to the bottle. If you don't have one of those, fifteen or twenty minutes in the refrigerator should chill your wine to a good drinking temperature. Be careful not to let the wine become too warm. Wine that is too warm does not taste good, either.


If you prefer the dry wines, then you would probably choose a wine with a small amount of residual sugar. The more sugar in the wine, the sweeter it will be. The sweeter wines tend to linger on your tongue a little longer, but if you like a crisp, dry wine, then stay away from the sweet wines.

rượu vang Sauvignon Blanc of the nose usually has a lot to do with phenolic ripeness as well as it is connected to alcohol content. wines with a higher alcohol content smell more intensive, more pronounced. This is because the rising alcohol molecules carry the scents with themselves. It is easy to understand this sniffing a Port for example...With that said, a great claret should not have an alcohol content much in excess of 12.5 - 13%. The real challenge of the winemaker is to create complex, ripe, balanced wines at more or less this alcohol content and not more. A claret should never be full bodied.

These are crisp and refreshing wines. The white wines are extremely versatile and a prime choice if you are looking for wine to entertain with, serve at a wedding or for any other purpose. They are delicious but then they are also one of the more affordable wines, which is also nice. You want to know that you are not going to spend a huge amount of money to stock up on some tasty wine.
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on Oct 13, 20