How to Explain popeyes fish sandwich to Your Mom

The Popeyes Cajun style of bass best fish sandwich review sandwich is made with flour, eggs, butter, and mayonnaise. The"flounder" or the bread is hand tossed to the batter to ensure that it sticks to each other. Then the wet mix is cooked in a New Orleans style oven for approximately two hours or until crispy and the cheese has melted. Then it's served along with your favorite condiments like hot sauce, chopped onions, onions, and more. The excellent thing about this tasty sandwich is that you can enjoy this delicious food all week without having to starve yourself!

To earn a Cajun fish sandwich, begin by creating two cups of dry batter. This is going to be the same quantity of dry components which you would use to cook the flounder. On your food processor or blender, combine 1 tbsp of boiled egg, 1 tablespoon of Worcestershire sauce, and two tablespoons of prepared oil, like olive oil. These ingredients are known as the"mustards" because they provide the color and flavor to the seafood.

Next, you will want to add one tablespoon of Worcestershire sauce, 1 tablespoon of oil, and two teaspoons of celery. Put the bread to the food processor or blender, and pulse until the ingredients mix well. The mustard and Worcestershire sauce will provide a tasty flavor and will give you the colour and texture of the fish. Place the bread into a mixing bowl, and then add the remaining ingredients into the mixture: 2 cups of bread crumbs, two cups of shrimp, and two tbsp of oil.

Mix the ingredients together to make a smooth, thick batter. Then cut on your shrimp into small pieces. Lightly fry the shrimp in two tablespoons of oil on the bread. It's important that the shrimp is gently fried, like they were fried they would not taste good.

Now it's time to place the shrimp on https://uberant.com/article/1342312-10-misconceptions-your-boss-has-about-cajun-flounder/ top of the bread. Use a toothpick to cautiously poke holes into the bread crumbs. If you don't have toothpicks, use a teaspoon to produce holes in the bread. The Cajun spice provides a little bit of flavor to the beans, which makes the sandwich much more flavorful.

In the end, you will have to serve the dish. The best way to do so is to make it into a nice sized batch. After that, take about three quarters of a cup of bass and place it into a medium sized skillet. Permit the fish to cook without moving around. When it has finished cooking, then you may wish to remove it read more in the skillet and put it onto a big plate.