from web site
Let’s talk about our childhood love, Maggi. The staple food of every Indian household which holds a special place in everyone’s heart. This quintessential 3 am snack serves you right when you crave something appetizing that can be made within two minutes.
Wondering, what are some tasty maggi recipes? Well, everyone has their own taste, so there are endless ways to experiment with Maggi.
However, we have the top 12 types of Maggi that every Maggi lover must try.
12 Types of Maggi for Every Maggi Lover!
1.Plain Maggi
The classic Maggi is the finest variation of maggi due to its balanced taste and easy preparation. Add Maggi in the boiling water, sprinkle taste enhancer and wait for the water to vanish to get a taste of heaven.
The hot Maggi is the ultimate happiness that can easily better your gloomy mood. It is an inevitable part of typical Indian hostel life with uncountable memories.
2. Punjab di Maggi
Thinking about how to spice up maggi? Punjabi tadka is all it needs. If you prefer spicy food, BitesBee’s Punjab di Maggi is a perfect snack choice for you.
The regular taste of maggi becomes enriching with exotic spiciness when mixed with varied herbs and spices. This comforting food fusion evokes a nostalgic taste from your mom’s kitchen.
Egg Maggi, a variation that is worth a try for every Maggi lover. The tantalizing taste of Maggi perfectly sits with eggs when added to Maggi in the making.
All you need to do is prepare the usual Maggi, add eggs in making and mix it vigorously.
Voila, the delicious Maggi is ready for you. The surreal taste of Maggi feeds you wholesomely.
The cheeseeeee, Maggi, and toast that’s what we call a combination made in heaven. This amazing brunch option requires two toasted bread slices and Maggi prepared with loads of cheese. Put Maggi in the middle and enjoy the paradisiacal taste.
You can also add chili flakes and oregano to amplify the taste of Maggi. It is an appetizing breakfast option that can sate your hunger perfectly.