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Macarons are a meringue-based treat made by mixing egg white, sugar, food colouring and almonds, sandwiched with a ganache filling. You can buy wholesale macaron boxes NZ from classy confectioners and chic coffee shops across all cosmopolitan cities. Here are some interesting facts you probably didn’t know about these palm-sized elegant and beautiful confections.
Contrary to popular belief, the macaron dates back to 1533 in Italy. When Catherine de’ Medici, an Italian noblewoman, married Henry II of France, she brought her pastry chefs. These chefs brought their macarons recipes with them. At that time, macarons consisted of a single cookie. However, over time, the French chefs refined the recipes and made them two-part cookies that we know and love.
You might know the fact. Unsurprisingly, macarons are widely sold sweet treats in France. The most astonishing part is that people love macarons more than their rivals- the éclair and gateaux. If you are a macaron lover and want to start your business, contact your local macarons wholesale suppliers.
An average macaron has between 70 and 100 calories. While you might think it is too much for such a tiny airy treat, your favourite bakery cupcake has over 600 calories. A cupcake has six times the calories of a macaron. Moreover, macarons are high in nutrition, which means you do not feel guilty while taking a bite.
Maison Rannou-Metivier, located in Montmorillon, is one of the oldest macaron bakeries. Its existence dates back to 1920, it is a rich museum. However, you can still enjoy the traditional recipes of macaron even after 150 years at the city’ bakery. You can also buy macarons online and enjoy the taste of conventional macarons in New Zealand.