Eating freeze dried food is usually not our first choice for a meal. When was the last time you said let's open up a bag of food, then add water to it and invite some friends over for dinner?
check here can thank NASA for experimenting with dehydrating food because of their astronauts nevertheless the military has been using MREs or Meals Prepared to Eat for his or her soldiers for decades.
Today there are basically two explanations why we'd have freed dried food on hand. The most common use for it is available within the trunk packing community. Anyone who is preparing a wilderness trip includes easy to transport, light-weight and nutritious meals. The ultimate way to do that is through either homemade or manufactured freeze dried foods. The second reason behind having freeze dried food readily available would be from a survivalists need. But even within the city of people who are worried about disaster preparedness there are differences.
Many of us have our home survival kits. These kits can be purchased online for a very reasonable cost and are on hand to greatly help a person or family when a disaster strikes. In your survival kits are packaged food, water along with other necessities to obtain us through a short period of time without food or protection. Then there are the true survivalists who are more worried about an extreme disaster where we are without our balanced diet for an extended period of time. Each of these groups' needs differs. The backpacker along with the person who includes a home survival kit includes a small investment in the cost of the freeze dried food. If the prepackaged food expires it is not a significant loss when it needs to be thrown out. Alternatively the survivalist who's preparing for a disaster the magnitude in which he or she will not be in a position to purchase or produce food for a protracted period of time will have a substantial investment in the freeze dried food. For the survivalist shelf life is definitely the most important feature of choosing which company's product to use.
These days there are a lot of quality products out there. Some of the larger companies offering freeze dried food include Mountain House, Backpackers Pantry, AlpineAire and Wise Food. Although there are lots of out there, the larger companies usually have a more substantial assortment to choose from. As with any food, it comes down to a personal choice as much factors play into everything you may consider great taste. In the wilderness after a long and tiring day virtually any prepackaged food will taste good.
Website link has its review and write-up on the net but regarding shelf life here is the following information.
� Mountain House offers food pouches with an average seven year shelf life if stored properly Their canned goods have an average shelf life of 10 years.
� Backpackers Pantry has a unique niche as it prides itself for preparing organic freeze dried food made to fuel the rugged outdoor sportsperson. The shelf life of their products is from 1.5 to 3 years
� AlpineAire food will store safely for between 5 -10 years depending upon the food and in addition proper storage.
� Wise Food is proud to say their freeze dried food storage system can offer a shelf life of 25 years. Again, if stored properly
All of the previously listed companies focus on the standard of their product. Gone will be the days where freeze dried food was likely to taste bad. Many of these foods are really good. But the bottom line is how much you are ready to pay and for what purpose. The great thing to do is to try it before you get large amounts. It certainly does drop to personal taste and the future food storage needs you anticipate because of their products.