Chicken is probably the most popular ingredients for making simple dishes since it easily absorbs any flavor it comes into contact with, rendering it not only very easy to prepare but also probably the most versatile ingredients. Here are a few examples of chicken recipes that will show just how versatile this ingredient is. The first gives us a little taste of Mexico, as the next is an extremely basic Asian dish. The third chicken recipe, that is just deep fried chicken tweaked for smaller servings also to make them more interesting to kids, will suit nearly anyone's taste.
Chicken Fajitas
Ingredients:
1 pound chicken breast fillet
2 green bell peppers, cut into long strips
2 red bell peppers, cut into long strips
4 white onions, peeled and chopped into strips
1 bunch fresh Cilantro leaves, chopped
1 pack Fajita mix
1 pack of soft large flour tortillas
Mexican cheese blend, shredded OR 1 pack sharp cheddar cheese
3 tbsp olive oil
-Suggested condiments: salsa, lettuce, tomato, sour cream, guacamole
Directions:
Pour Fajita mix and half of the Cilantro leaves onto chicken breast fillets and mix well. Saute chicken breasts in 2 tbsp essential olive oil until chicken is cooked through. Remove from heat and wrap in foil. Add the rest of the olive oil on pan and saute the vegetables in medium heat. Heat flour tortillas in pan, grill, or microwave for a few seconds.
Orange Chicken
Ingredients:
1/2 cup cornstarch
pinch of salt (or to taste)
pinch of cayenne pepper (or to taste)
250g chicken thighs, deboned and cut into cubes
vegetable oil (enough for deep frying)
1 cup freshly squeezed orange juice
1 tbsp cornstarch
1 tbsp water
2 tbsp oyster sauce
2 tbsp sesame oil
pinch of freshly ground black pepper
1/2 cup orange segments

1 red bell pepper, seeded and sliced
Directions:
Dredge chicken in first three ingredients.
boneless chicken breast recipes fry chicken in vegetable oil until golden brown. Place in paper towels and reserve. Place 1 tbsp sesame oil and orange juice in saucepan. Let simmer for a few minutes and add cornstarch that is dissolved in water. Let sauce boil for some minutes and add back the chicken together with the remaining ingredients. Simmer for a couple more minutes while seasoning to taste. If you get sick and tired of chicken, you can substitute anything from pork to squid, for this recipe.
Chicken Lollipop
Ingredients:
10 chicken wings
1 cup breadcrumbs
1 tbsp cornflour
1 tsp garlic powder
1 egg
pinch of salt and white pepper (or even to taste)
vegetable (enough for deep frying)
Directions:
Prepare batter by beating egg and mixing in every the ingredients, except for the chicken and oil. Break each chicken wing into two parts at the joint. Utilizing a knife, pull and scrape the meat off the top to the bottom of the chicken pieces, trying your best to make them look like a lollipop. Dredge chicken lollipops in batter and deep fry each piece until golden or dark brown. Serve with different kinds of dip. Chicken recipes like this are great for parties, since they are easy to eat and can suit just about anyone, depending on the dip served. Suggested dips include ketchup and mayo mix, gravy, salsa, and cheese dips.